The setting here was so unique and relaxing! La Nerthe Les Cassagnes, Cotes du Rhone Villages, 2019 Bodegas Antidoto, Ribera del Duero, Spain, 2019 Villa Nozzole, Chianti Classico, Italy, 2017 Bodegas Sierra Cantabra Crianza, Rioja, Spain, 2020 Domaine de Noire Soif de Tendresse, Chinon, France (cab. Gaylord's Restaurant 3-2087 Kaumualii Hwy, 3-2087 Kaumuali'i Highway, Lihue, Kauai, HI 96766-9505 +1 808-245-9593 Website E-mail Improve this listing Ranked #4 of 114 Restaurants in Lihue 1,844 Reviews Certificate of Excellence Price range: 976 - 3,252 More restaurant details Adventurer777136 11 Reviewed 5 days ago via mobile Aloha Vheckler,We are very pleased that you enjoyed your visit to Gaylord's at Kilohana and the Kilohana Plantation. 3 pcs. . I chose the New York steak that was cookedto perfection and my wife was very pleased with her Opakapaka over risotto. (nf), ask your server for the evening surf and turf. (nf/gf with gf bun). (gf), Add: Chicken $ 7 /Grilled or Miso Fish $10 / Avocado $ 3 / Kalua Pork $ 6 / furikake fries $7/anchovy $2, Flame grilled Bison on brioche bun, smoked gouda, roasted garlic mayo, arugula, vine ripened tomato, grilled pineapple, and red onion. (nf), Burrata mozzarella cheese, vine ripened tomato, beets, local farm greens, alae salt, papaya seed dressing accented with red plum and vanilla, basil, extra virgin olive oil served with charred crostini. Our kitchen uses only the freshest, seasonal ingredients supporting our local farmers and fishermen. They offer half off on their signature cocktails, beer and wine from 3 to 5 pm. Its variety of sandwiches include cheeseburgers and fish sandwiches. (nf/gf), House made pork, shrimp and scallop mousse finished with ginger gochujang beurre blanc and chili vinaigrette. (nf), Lady fingers, mascarpone cheese, Koloa Rum, expresso, cocoa powder. That was unfortunate. Aloha KYCowgirl91,Here at Gaylord's at Kilohana we strive to bring the very best to our guests. This was our most amazing dinner of our trip. (NF) Nut Free | (GF) Gluten Free | (DF) Dairy Free | (V) Vegan, *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Decent dinner, wide plot for kids to run. The hostess eventually came to take our drink order, still no server. Is The Plantation House by Gaylord's currently offering delivery or takeout? They used to have oatmeal, smoked salmon and more salads and breakfast breads. The Sunday brunch still remains quite nice and relaxing, although, it seems the buffet offerings have changed over the past several years. The cocktails were very good and reasonably priced for Kauai. I had the scallops and they were outstanding! Recent Articles Saint Kapa'a 4-1387 Kapa'a, Hi 96766 (808) 822-1612. We arrived early for our reservation and visited the art gallery and cocktail lounge. Guests may order from our standard menus or hosts may choose to create a custom menu prepared epecially fo their event. Service was great. Not really worth it for the price. (nf), Marinated in Misoyaki honey, flame grilled, settled on coleslaw finished with coconut lemongrass and Kabayaki sauce alongside furukaki rice. Fantastic menu, service and setting. Good option to do the train tour and grab lunch before catching your flight at the nearby airport. The original 1944 recipe featuring Kauais own Koloa Rum and fresh press sugar cane. Aloha goldtown,Thank you for taking the time to write this 5 Star review. Shrimp Chips $5. We hope to return to find the service back to pre Covid levels as we are very fond of Gaylords and hope for the best! We also had the carpaccio and it was the best weve ever tasted. The trail wraps along an ancient footpath and is the only access to the area. We are happy that you had a great day at the spa and throughout the Kilohana Plantation. Love it there! Live piano in the lounge happens several nights a week, call them for current schedule.Bonus:If possible, visit Kilohana during the daylight hours and enjoy a walk around the estate. more, Local cuisine, American, Hawaiian, Vegetarian Friendly, Vegan Options, The Plantation House by Gaylord's offers one of Kauai's most beautiful settings for lunch, dinner or happy hour. Food was good. more. des Vergers Le Blanc, Beaulolais-Lantignie, France, 2019 Bouchard, Pouilly-Fuisse, Burgundy, France, 2015 Hartford Court Four Hearts Vyd, Russian River Valley, 2017 Patz & Hall Dutton Ranch, Russian River Valley, 2019 Domaine LEnclos, Premier Cru Beauroy, Chablis, France, 2020 Clifford Bay, Marlborough, New Zealand, 2019 Jean-Jaques Auchere, Sancerre, France, 2018 Pascal Jolivet, Pouilly-Fume, France, 2020 Aloise Lageder Terra Alpina, Trentino-Alto Adge, 2021 King Estate, Willamette Valley, Oregon, 2020 Eyrie Vineyards, Willamette Valley, Oregon, 2015 Domaine Zind-Humbrecht, Alsace, France, 2017 Donhoff Oberhausen-Leistenberg, Nahe, Germany, 2015 Fritz Haag Brauneberger Juffer Auslese, Mosel, Germany, 2020 Dom. Overall, food quality could use some work. Dinner franc), 2018 Vietti Perbacco, Nebbiolo-Langhe, Piedmont, Italy, 2018 Ch. Johnny Saguid brings decades of experience to the executive chef position at the award-winning Gaylord's at Kilohana. (nf/gf with gf bun $3.00), Free range venison infused with spices, served on a brioche bun with arugula, Chef Justins tomato jam, blue cheese, caramelized onion, and a creamy roasted garlic aioli. (nf/ df/ gf), Sliced Japanese Hamachi, rich in omega oil, served with jalapeno, wasabi tobiko, and gluten free soy sauce infused with pineapple juice add crab dynamite for $2 more. Semillion Bill Dillian Vyd., Sierra Foothills, 2021 Elk Cove, Pinot Blanc, Willamette Valley, Oregon, 2019 Domanie Zind-Humbrecht, Gewurztraminer, Alsace, France, 2015 Treana Blanc, Central Coast (Viognier, Marsanne, Roussanne), 2019 Atalier, Albarino, Rias Baixas, Spain, 2020 Domaine Huet Le Mont Demi-Sec, Vouvray, France (Chenin Blanc), 2019 J. Lohr Pure Paso, Paso Robles (meritage), 2017 Arrowood Sonoma Estates, Sonoma, 2014 Figgins Family Estate Red, Walla Walla Valley, 2017 DArenberg Stump Jump, McLaren Vale, Australia, 2019 K Vinters Millbrandt Vyd., Wahluke Slope, Washington, 2017 Herman Story Nuts & Bolts, Santa Barbara, 2014 Radio Coteau Dusty Lane, Russian River Valley, 2019 Sine Qua Non Distenta 1, California, 2019 Alexander Valley Vineyards, Alexander Valley, 2020 Chehalem , Chehalem Mountains, Willamette Vally, 2020 Ken Wright Cellars, Willamette Valley, 2018 Domaine Carneros Estate, Carneros, 2017 Lucienne Doctors Vineyard, Santa Lucia Highlands, 2019 Michel Sarrazin Sous le Roche, Givry, Burgundy, 2017 Duckhorn Goldeneye, Anderson Valley, 2019 Cline Ancient Vines, Contra Costa County, 2018 Rabble Mossfire Ranch Vyd., Paso Robles, 2019 The Prisoner Wine Co. Prisoner, Napa, 2019 Cosentino The Franc, Cabernet Franc, Lodi, 2019 Dona Paula, Malbec, Uco Valley, Mendoza, Argentina, 2018 Ch. Keiki entres comes with a choice of french fries or Jasmine rice. Our waitress was very attentive and the food was cooked perfect and tasted delicious. (nf). My wife had the Fish Oscar with the fresh catch of the day and it was delicious. What really put a damper on the evening was the poor service by our server, Sam, who spent much of our time there speaking very loudly and at great length to a couple at a neighboring table. I would never dine there again! Loved the food service and atmosphere. (nf), Fresh catch pan roasted, corn or flour tortillas, roasted tomato salsa, and chipotle crme fraiche, served with fries. (nf/gf w/out crostinis). Ahi tuna was good, but nothing special. Beautiful setting and wonderful service by Jeff our server and Eli our busser. Waialeale in the distance, diners enjoy fresh, delicious flavors in island-influenced seafood dishes, traditional meat selections, and unique interpretations of lighter fare. Service and food was really good and one of the highlights of our trip on Kauai afterso many so-so restaurants on the island.More, I recently visited the restaurant and was honestly very disappointed by the food quality. Lovely setting with very good service. Been coming here for over ten years with same results, Very nice place, one definitely likes to come back to! Sam took at least a half hour to bring my husband his drink. (nf), Local farmers mix greens, garlic, roasted portobello mushroom, grape tomato, goat cheese, cucumber, lemon balsamic vinaigrette, and toasted pine nuts. Inspired by his mom who worked in the food and beverage industry her entire life Johnny has always loved every aspect of the culinary arts, so it was a natural fit for him to follow in her footsteps. Every hour on Kauai has the potential for happiness. Light rum, cucumber, mint, house made lavender simple syrup and soda water. The restaurant also offers services for various parties and functions and provides a wide range of catering services. First the staff was wonderful but aside from that I am not sure how anybody would give this place anything more than a rating of a 2.. First the food coming out of the kitchen was rushed. HAPPY HOUR: 4:00 PM - 5:00 PM LIVE MUSIC: 5:30 PM - 7:30 PM on Monday, Tuesday, & Thursday ~ Reservations accepted for parties of 6 or less. We went to Luau on Thursday. Loved the history ! Pork rinds chicharron with garlic vinegar dip. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Very tasty with fish cooked perfectly. Aloha AKLDallas,The meals served are not Gaylord's choices or sizes. We had reservations and there were a lot of extra tables. We get our appetizers and salads delivered in a timely matter. Closed. We were told the server would be around soon, but spoiler alert, she doesnt show up till main course is due. Serene Surroundings , delicious food and delightful service. Beautiful setting. Mahalo,Camille ParrManager for Eric Hanson GMcamille.gaylords@gmail.com. - See 1,798 traveller reviews, 468 candid photos, and great deals for Lihue, HI, at Tripadvisor. The food was good but too many ingredients mixed together on one plate. (gf), Crisp romaine lettuce, parmesan cheese, crispy parmesan, seasoned focaccia croutons tossed in a creamy Caesar dressing. Zoom in to see updated info. Mauis Pau vodka, lilikoi (passion fruit), ginger beer. (nf/df), 8 oz. Tripadvisor performs checks on reviews. Menu items include starters like fresh Ahi poke, fried brie, fresh seafood, delicious steaks and vegan entrees too. Sam's Ocean View. The wine list offers good selections and is also reasonably priced. We ohhh'd and aw'ddd about our meal. (nf/df/gf with gf bun $3.00), Fresh Catch of the day in miso and sake, oven roasted, wasabi mayo, butter lettuce, red onion, vine ripened tomato, finished with coconut lemongrass sauce and pickled ginger on a brioche bun. From Southside: Take Hi-route 50 aka Kaumualii Highway toward Lihue. I do apologize about the sizes, which are out of our control and based on customer reviews in the past 7 years of doing the Manor House dinner. (nf/df/gf with gf bun $3.00), Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing on rye bread. The food was to die for. Waialeale in the distance. We eat there quite often and I would like to see sandwiches such as tuna and pastrami Ruben come back. Wehad the poke appetizer, which was the best poke I've ever had. Website doesnt say days of week Show is indoors. Fish was over cooked. Service was good. Stuffed mushrooms and Fried Brie were great. Left with him raving about the meal ,the experience and server . Spare ribs were tough. Love the food and the plantation! We do get a gentleman, who tries to fill in till the server can get to us. The food from Gaylord's was delicious and the wine selection was great. I opted for the Plantation pasta (lame I know) but I was tired of seafood and meat, and it was excellent too. My mai tai was among the best I have ever had. Weve eaten out every night since weve visited the island. Aloha! While the venue is amazing, we were seated to the drums of the luau-some distance away but not far enough.The bass of the luau was overpowering the ambiance and the music of the plantation. Its been two hours since our reservation and we havent gotten our main dishes. Wines and vintages are subject to change. Gaylord's Restaurant: Happy hour back in time - See 1,795 traveler reviews, 467 candid photos, and great deals for Lihue, HI, at Tripadvisor. Sipping coffee in the late morning breeze while listening to live slack key guitar in the courtyard of a classic estate brings shades of old Hawaii to the modern day. Owned by master musician Jos Hernndez, @casadelsoloc Cocina Mexicana serves authentic Mexican cuisine at @thedistrictattustinlegacy1202. The restaurant was busy, but we didn't have to wait. Got to the table and after 15 min asked if we had a server and could order drinks. Our 67-acre sustainable farm provides much of the produce and herbs used in our dishes and cocktails. (nf/df), Served over jasmine rice finished with furukaki. MonSat 11:00 am2:00 pm Not sure about Sunday. Dcor/environment: Casual Hawaiian with fine dining flair in the service and food preparations. We dine out often and service is as important as the quality of food. 15 min later its brought out by our server who apologizes. Yes, you can make a reservation by picking a date, time, and party size. Waialeale in the distance. Monday. 11:00 AM - 2:30 PM, 3:00 PM - 8:00 PM. Menu items include starters like fresh Ahi Poke, Organic Greens Salads, Local Fish, Meat and Vegetarian Entrees, and Banana Cream Pie for Dessert! Gaylord's: Monday through Saturday service Lunch: 11 am to 2:30 pm Dinner: 5:30 to 9 pm Sunday Brunch: 9 am to 130 pm Mahiko Lounge: Monday through Saturdays 11 am to 10 pm Happy Hour- 4 to 5:30 pm Sunday: 9 am to 3 pm Dcor/environment: Casual Hawaiian with fine dining flair in the service and food preparations. I dont mean to be negative but I think if the music from the luau wasnt so throbbing I could have settled in and enjoyed myself more. (nf), Served with kalamansi shoyu dipping sauce. Great lunch! It was wonderful. The atmosphere is wonderful and the piano player will delight. Be sure to stop in the bar lounge area and have a drink, relax in a nice soft couch and enjoy the beauty and hospitality of Hawaii. So glad we took the time to explore and will definitely include a full day at Gaylord's on our next trip. I believe the name is Luau Kalamaku. Gaylord's at Kilohana. Is the show held indoors? Gaylord's Restaurant: Happy Hour! A few min pass by, our food shows up for 3 out of 4 of us. The service was excellent and attentive. My husband liked his fish of the day special. We have been to Gaylords many times over the years on our trips to Kauai. We waited about 15 minutes after our reservation time, but that is normal and expected for a restaurant of this caliber. (nf/ gf with corn tortilla), Braised pork belly in sake, soy sauce, star anise, ginger, and lemongrass, finished with hoisin glaze, settled on arugula, steamed jasmine rice topped with furukaki alongside sauted seasonal vegetables (nf/df), Pacific wild salmon marinated in shoyu emulsion, pan roasted, topped with shiitake mushroom salad, settled on steamed jasmine rice, Kabayaki and coconut red Thai curry sauce. Hamachi appetizers was quite weak. The restaurant s menus also include sliced fruits, baked goodies and cinnamon rolls, toast, and bacon and sausages . This is the version of our website addressed to speakers of English in the United States. Aloha TennisFam4,Thank you for taking the time to write this 4 Star review. Farm to table fresh. But the food was delicious- had the fresh catch of the day- short ribs were also so tender and perfectly braised. The Na Pali Coast, also know as the Kalalau Trail, is a scenic wonder and a hiking experience unlike anything else in Hawai'i. (nf/ df/ gf), Creamy triple cream, encrusted with panko, fried golden brown, drizzled with honey and truffle oil served with macadamia nuts, grapes, and baguettes, Fried vegetable spring rolls, bean sprouts, green beans, cabbage, celery, and carrots, served with a pineapple sweet and sour sauce. . The tour of the plantation was severely dampened by the downpour of rain! For the price, the food was just OK. Just expected more from Gaylords. Fresh Catch of the day in miso and sake, oven roasted, wasabi mayo, butter lettuce, red onion, vine ripened tomato, finished with coconut lemongrass sauce and pickled ginger on a brioche bun, Pork belly confit, sauerkraut, caraway seeds, caramelized onion, and Plantation House thousand isle dressing, Oven roasted garlic and Portobello mushroom, topped with triple cream brie, caramelized onion, and white truffle oil, served with lettuce tomato and onion on toasted brioche bun, Free range venison infused with spices, served on a brioche bun with arugula, Chef Justin's tomato jam, blue cheese, caramelized onion, and a creamy roasted garlic aioli, Pan roasted, arugula, tomato, red onion, crispy onion, roasted garlic aioli and feta cheese on a brioche bun, Fresh Island catch, pan roasted, cole slaw, unagi and coconut lemongrass butter sauce over jasmine rice, Fresh catch pan roasted, corn or flour tortillas, roasted tomato salsa, and chipotle crme fraiche, served with fries, Fresh island catch dipped in a saffron beer batter, fried to a crisp, served with tartar sauce, and fries, Kilohana Meatloaf, hon shimeji mushroom gravy, jasmine rice and sauteed baby bok choy, Braised pork belly in sake, soy sauce, star anise, ginger, and lemongrass, finished with hoisin glaze, settled on arugula, steamed jasmine rice topped with furukaki alongside seasonal vegetables, Fresh Catch, miso sake marinated, oven broiled, pickled ginger, lemongrass butter sauce, tomato, scallion relish over jasmine rice, Free range pork sausage incased with jalapeno and cheddar cheese, flame grilled, red cabbage confit, roasted tomato salsa and roasted garlic chipotle crme fraiche in flour or corn tortilla, Pacific wild salmon marinated in shoyu emulsion, pan roasted, topped with shiitake mushroom salad, settled on steamed jasmine rice, Kabayaki and coconut red Thai curry sauce, Ground pork, shimeji, button, and shiitake mushrooms, tossed in pomodoro cream sauce and linguini pasta, served with garlic bread, Kaffir lime leaves, eggplant, Alii mushroom, green beans, baby bok choy, red and green bell peppers, simmered in coconut Olena sauce settled on steamed jasmine rice, Burrata cheese, daily pasta, zucchini, arugula, grape tomato, garlic butter, lemon juice, parmesan cheese, served with garlic bread, Reviews can only be made by diners who have eaten at this restaurant. Slow roasted pork, passion fruit barbeque sauce, grilled onions, garden slaw, on brioche bun. The setting is lovely and the good and service great. Went with a large group, so definitely good for groups, Good setting. Housed in the main house of the plantation, Gaylord's Restaurant and Mahiko Lounge showcase gourmet Hawaiian food in the courtyard and dining room halls of the historic building.At a Glance:Cuisine: Hawaiian/European/Pacific RimPrice: $$/$$$Location: Lihue, Kauai, Hours of operation: Gaylord's: Monday through Saturday service Lunch: 11 am to 2:30 pm Dinner: 5:30 to 9 pm Sunday Brunch: 9 am to 130 pm, Mahiko Lounge: Monday through Saturdays 11 am to 10 pm Happy Hour- 4 to 5:30 pm Sunday: 9 am to 3 pm. - See 1,814 traveler reviews, 474 candid photos, and great deals for Lihue, HI, at Tripadvisor. Waited long time prior to wait staff acknowledged us at the table. There is also a number of shops and galleries in the other portions of the estate, including a "Koloa Rum Company" tasting room that has rum tasting every half hour.Our staff's Pick:Sunday Brunch is a great value for the quality of food and dining experience. It was a 10/10. Ask TennisFam4 about Gaylord's Restaurant, Ask KYCowgirl91 about Gaylord's Restaurant. Chef Johnny worked for various hotels and restaurants including the Kilohana property before landing his current role as Executive Chef of both Gaylords and Luau Kalamaku. Located in the historic Kilohana Plantation home, diners are seated around an open-air courtyard with views of the plantation grounds and Mt. 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Veuve Cliquot Yellow Label, Champagne, 2020 Sonoma-Cutrer Russian River Ranches, Sonoma, 2020 Ch. We went at 4:00 for the $5 happy hour. (nf), Peppercorn crusted beef tenderloin, seared rare, thinly sliced, served with roasted garlic aioli, olive oil, red onions, capers, charred crostini, and lemon arugula. I felt this was necessary because of the crappy experience we had. Lihue Tourism Lihue Hotels Lihue Vacation Rentals Lihue Vacation Packages Flights to Lihue Gaylord's Restaurant; Things to Do in Lihue Lihue Travel Forum Turn left into the estate and follow signs. Im honestly amazed that it has as many 5-star reviews as it does. Having the reserved sitting for the Laua was the high point of the evening. Lihue Tourism Lihue Hotels Lihue Vacation Rentals Lihue Vacation Packages Flights to Lihue Gaylord's Restaurant; Things to Do in Lihue Lihue Travel Forum What a treat! The courtyard seating is classic Hawaii with open air ambience.Featuring stately dcor inside, with open-air covered atrium seating available and especially enjoyable for the classic Sunday brunch service, with traditional Hawaiian hospitality and slack key guitar music. (nf) Pork Rinds $5.
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